Deck/Stew/Chef⚓Job⚓
СтатистикаThis group connects employers with professionals in the yachting, superyacht, and megayacht industry. All members can post job offers for Captains, Engineers, Deckhands, Stewardesses, Chefs, and more.
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Hi all, Looking for a temp 3rd stew for the MIPIM charter in Cannes, from the 4th-15th of March. You would be in charge of housekeeping and laundry, whilst helping out with service. Some experience in both is necessary as you would be left to work alone at points during charter. If a good fit for the boat there is potential to become seasonal from April If interested please WhatsApp the number down below with your CV +447858248198
Looking for a temporary 2nd stew ,from March 4th to march 15th, minimum 2 years experience, self motivated and drama Free, to join a 120F American 🇺🇸, the candidate has to be in St Marteen, the program is to go back to FLL with just 2 guests onboard, the yacht is running with 7 professional crews. manfre57@yahoo.com DO NOT DM ME PLEASE
Hi, Im looking for a rotation captain and cheff for a Catamaran of 19 meters in the Caribbean. Requirements: - Must speak Spanish and English fluently - Minimum experience of 2 years, the cook needs to have experience with Caribbean dishes. - Work for 2/3 months rotation. Starting from May. Send email and CV to info@dibacharters.com
Hi, Im looking for a rotation captain and cheff for a Catamaran of 19 meters in the Caribbean. Requirements: - Must speak Spanish and English fluently - Minimum experience of 2 years, the cook needs to have experience with Caribbean dishes. - Work for 2/3 months rotation. Starting from May. Send email and CV to info@dibacharters.com
We are looking for a rotational Chief Stewardess for a private 50+ meter MY. This position is available for an immediate start, so candidates must currently be available. The yacht will be cruising worldwide. Candidates should have a strong background as a Chief Stewardess and must be able to demonstrate longevity in their previous roles. This program offers an attractive package and longevity. For more information, please contact us at yachtinggogo@gmail.com.
Hello. Are there any Italian sailors/cruisers who can write well? I’m looking for writers to write about boating in Italian for our YachtWorld Italian site. Please comment below or email me at Emma.Coady@boats.com Thanks!
Good morning, colleagues. I am looking for a hostess for my boat, a classic 27-meter motorboat with a Cayman Islands flag. With nautical experience to help with maneuvers. Good level of English, if you speak Spanish or Italian it is a plus. To transport a six-meter boat it is recommended to have a license, but it is not essential. The contract would be from April 1 in Mallorca until the end of September, the navigation area of the French Riviera. If you know someone who meets the requirements, contact me at myladyhertha@gmail.com and send me their CV. Thank you very much Manuel
Se busca a un dayworker en Valencia. Que tenga algo de experiencia en lijado de cubiertas de teca. Whatsapp al 638814648
Good day We are currently looking for crew from the Philippines that are holding an Italian residence/work permit to join a 25m motor yacht. Position: -Bosun ( sailor, preferably familiar with ships systems) -Stewardess( hostess, housekeeper, baby sitter, cook) Location: Vessel is moored in Italy and will be sailing within Italy and France Contract: 12 months Availability: March 2025 To apply please send your CV to: crewing@harren-group.com
[28/2, 12:58] Nicol: @everyone 𝐍𝐨𝐰 𝐬𝐞𝐞𝐤𝐢𝐧𝐠 𝐂𝐡𝐢𝐞𝐟 𝐒𝐭𝐞𝐰𝐚𝐫𝐝𝐞𝐬𝐬 𝐟𝐨𝐫 𝐚 𝐏𝐫𝐢𝐯𝐚𝐭𝐞 𝟑𝟓𝐦+ 𝐢𝐧 𝐌𝐚𝐥𝐥𝐨𝐫𝐜𝐚 ☀️ 🛥️ • Seasonal contract (April – September) • 4000€ Monthly • Palma-based, cruising Balearics and South of France. • Relaxed family atmosphere • 5 crew, 2-6 guests onboard. 𝑴𝒐𝒓𝒆 𝒊𝒏𝒇𝒐 𝒂𝒏𝒅 𝒕𝒐 𝒂𝒑𝒑𝒍𝒚: https://recruiterflow.com/maisonmontclair/jobs/44 [28/2, 12:58] Nicol: Compass Rose Crew are currently recruiting for a: Junior Engineer 50+m Private/Charter S/Y Contract Type: Temporary - 3 months Experience: Electrical background Start: ASAP Itinerary: Shipyard Period Salary: USD doe Visa: B1B2 We are currently looking for a junior temporary engineer. This role would be perfect for someone new to the industry with an electrical background or a deckhand looking to transition into the engineering department with an electrical mindset. They are currently in the shipyard so they will need someone with a good work ethic, able to stay focused and learn while maintaining a positive attitude. Excellent references are essential. To apply please email your CV to us at: carlyyendle@compassrosecrew.com
Chief stewardess position available We are looking for an experienced, female chief stewardess for a privately owned 35m, permanently based in Monaco. The vessel runs with a crew of 5/6. Start date: mid-March Start Location: Ventimiglia/Monaco Salary: DOE Itinerary: Med, based in Monaco during winter Requirements: Minimum 3 years of experience in a chief stewardess role Efficient and effective worker within fast paced environments, while being able to uphold high standards of service and etiquette Positive and friendly attitude, able to maintain a great relationship with our owners Highly organised with great understanding of yacht proceedings Strong leadership skills and able to guide 2nd stew Candidate must be a minimum of 5 ft 8 Fluent English is required Preferred location: SoF, UK If you would like to present your CV, availability and location, please get in touch via messenger.
@everyone Looking for Deckhand for 38m M/Y Private based in Italy ( Tigullio). Starting from around April until October. Salary DOE. Greenies are welcome, with the correct qualifications and good background. Please Email CVs to capt.damato@hotmail.com or contact +39 335 484221
Looking for a stew/cook on a 24m private motor yacht. Must be fluent in English and have similar previous experience. Starting mid April. Lacated in Barcelona and will be going to south of France and Italy. Salary DOE. Send cv’s to +27 71 355 9063
se busca *MARINERO* para barco day charter motor 18m *base*: 80% de la temporada zona ibiza y Formentera, resto Mallorca *plazo*: 3 1/2 meses. Comienzo mediados Junio. *experiencia*: mínimo 2 años barcos similares. Conocimientos de mecanica *idiomas*: inglés y español, francés se valora. *condiciones*: según candidato. *titulaciones*: STWC, certificado médico al día. *CV y referencias*: ayr.marine@gmail.com Gracias
LOOKING FOR A STEWARD (MALE POSITION - MANDATORY) FOR A 52m M/Y based in Viareggio, Italy Private M/Y-Interior Team of 4 Looking for a stewardess with at least 1 year of experience. Required language ITALIAN (Mandatory) and English Italian crew International Guests Seasonal contract 6 months April-September Salary DOE If you are interested you can contact me by email chiefstewprivategg@gmail.com Thank you!
This position is still available - Please only apply if you are comfortable at making light lunches for guests.! Female Deck/Stew position for the summer season. (April-October) I am looking for a Deck/Stewardess ideally with one seasons experience, but open to a motivated beginner/greenie. Must be comfortable with making light lunches. The yacht is a 24m sports yacht based in Mahon Menorca - Private yacht. (No charters) The season will be primarily based in Menorca, with trips planned to South of France, Italy, Corsica, and around the Balearics. The yacht runs with 2 crew, a Captain & a Deck/Stew, so you will be working closely with the Captain. Duties: - To manage all aspects of the interior - Comfortable with making light lunches - General housekeeping duties - Provisions ordering and grocery shopping - Must be comfortable with fenders & line handling as you will be required to do all deck duties when mooring manoeuvring/Ops & anchoring procedures. Must haves: - Good presentation - Good organisation - Experience in hospitality - Driving license (Manual car) - STCW’s & ENG1 -Discharge book (If UK or non EU) -Non-smoker and no visible tattoos A good working knowledge of Spanish is a BIG plus. You will have your own crew car (manual transmission) ,as well as your own apartment which is local to the Yacht. Standard S.E.A. Salary TBD. Please email your CV to: cpt@mymariana.com No DM’s please
Job Opportunity! Chief Stewardess/2nd Stew looking to step up to chief stew position, needed for 40m family orientated yacht. Based in the Mediterranean for only the summer season. Seasonal contract. English mother tongue. Will discuss terms and salary. Send CV to mate.viciousrumour@outlook.com
Posting on behalf of the captain Deckhand and Stewardess/Deck– 27m Private/Charter Yacht based in Malta. Seeking a deckhand and a stew/deck for a 27m yacht from April to end of October 2025. 1-year experience required. Preferably already in Malta with own accommodation. STCW & ENG1 preferred. Apply with CV on +356 99458757
Position: Sole Chef Location: South of France Vessel: 30m Private Motor Yacht Start Date: Immediate Salary: Dependent on Experience (DOE) Contract: Seasonal (April to October) Role Overview: We are seeking an experienced and passionate Male Chef to join our 30m private motor yacht based in the South of France. The ideal candidate will be a French national with extensive knowledge and expertise in French cuisine, capable of delivering exceptional culinary experiences for both guests and crew. Key Responsibilities: • Culinary Excellence: Prepare and present high-quality meals showcasing traditional and contemporary French cuisine for up to 10 guests and 5 crew members. • Menu Planning: Design diverse and balanced menus that cater to guests’ preferences and dietary requirements. • Provisioning: Source fresh, local ingredients, establishing relationships with local suppliers to ensure the finest produce is used. • Time Management: Efficiently manage a very busy schedule, maintaining high standards under pressure. • Kitchen Hygiene: Maintain impeccable cleanliness and organization in the galley, adhering to all health and safety regulations. Qualifications and Experience: • Culinary Training: Formal culinary education with a focus on French cuisine. • Yachting Experience: Minimum of 2 seasons as a chef on similar-sized vessels. • Certifications: Valid STCW Basic Safety Training, ENG1 medical certificate, and Food Hygiene Level 2. • Language Skills: Fluency in French; proficiency in English is advantageous. • Personal Attributes: Strong organizational skills, adaptability, and a positive attitude. Ability to work independently and as part of a team. Benefits: • Competitive Remuneration: Salary commensurate with experience. • Dynamic Environment: Opportunity to work in a fast-paced setting with a busy charter schedule. • Travel: Experience diverse destinations across the Mediterranean. If you are a dedicated chef with a passion for French cuisine and thrive in a dynamic environment, we invite you to apply. Please submit your CV, a sample menu, and references to info@tailoredstaff.co.uk Note: Due to cabin arrangements, this position is not suitable for females.